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Dating back centuries, our newly introduced Onigiri is an authentic Japanese experience. Formulated specifically with texture in mind, our specially formulated rice was crafted to maintain moisture, preventing dryness, and extending the rice’s shelf life. With a texture similar to freshly cooked rice, our recipe ensures a great taste and feel, even when reheated in the microwave. We guarantee the best possible rice and flavor experience.

It’s a symbol of nourishment and simplicity. This traditional, grab-and-go snack is deliciously satisfying.

Yuzu Salmon
Mayo Onigiri

Grilled Salmon mixed with yuzu- a popular Asian citrus- flavored mayo inside triangular-shaped rice ball. Furikake- a Japanese rice seasoning- is mixed throughout the rice, and a thin slice of roasted Nori, seaweed, is wrapped along the bottom.

Nutritional Facts

Black Pepper
Beef Onigiri

Black pepper flavored beef stuffed inside a triangular-shaped rice ball. Furikake- a Japanese rice seasoning- is mixed throughout the rice, and a thin slice of roasted Nori, seaweed, is wrapped along the bottom.

Nutritional Facts

Spicy Tempura Shrimp Onigiri

Crispy tempura shrimp mixed with spicy Japanese mayo, delivering a satisfying balance of heat and crunch. Stuffed inside a triangular rice ball, the rice is seasoned with furikake and finished with a thin wrap of roasted nori along the bottom.

Nutritional Facts