Sushi white rice (water, white rice, sugar, distilled vinegar, salt, rice vinegar, citric acid, brown sugar), avocado, farm-raised Atlantic salmon* (color added), cucumber, imitation crab (pollock and/or Pacific whiting, water, modified food starch, sugar, sorbitol, less than 2% of salt, rice wine, glutinous starch syrup, potato starch, soybean oil, tapioca starch, artificial crab flavors, crab extract, ethyl alcohol, carmine, cochineal extract, glycine, sodium pyrophosphate, dextrin, sodium triphosphate, titanium dioxide [color], hydrolyzed soy protein, paprika extract, DL-alanine, disodium succinate, disodium inosinate & disodium guanylate, xanthan gum), tuna* (treated with carbon monoxide or wood smoke to retain color and citric acid), wasabi (water, horseradish, corn flour, mustard, citric acid, Yellow 5, Blue 1), pickled ginger (ginger, water, sugar, fructose, salt, contains 2% or less of acetic acid, citric acid, malic acid, potassium sorbate as a preservative), cooked shrimp (shrimp, salt), mayonnaise (soybean oil, water, whole eggs and egg yolks, distilled vinegar, salt, sugar, lemon juice concentrate, calcium disodium EDTA used to protect quality, natural flavors), seaweed, sesame seeds.